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Looking for a good chili recipe

2009-03-08, 3:39 PM #1

happydud

Didn't go boom.

Posts: 6,837

I want to make chili in large quantities. Post your favorite chili recipes! I'll trade the winner a recipie for KILLER calzones.

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2009-03-08, 8:06 PM #2

CaveDemon

Banned?

Posts: 1,694

well, first you put some seeds in soil, water a few times a week, harvest the crop in a few months. that's about the only way to make chili..

Last edited by mb; today at 10:55 AM.

2009-03-08, 8:33 PM #3

fishstickz

New, Improved, and Boneless

Posts: 6,606

That's Chile

"If you watch television news, you will know less about the world than if you just drink gin straight out of the bottle."
--Garrison Keillor

2009-03-08, 8:41 PM #4

CaveDemon

Banned?

Posts: 1,694

Originally posted by fishstickz:

That's Chile

that's a country you dumb

Last edited by mb; today at 10:55 AM.

2009-03-09, 12:15 AM #5

kyle90

Laser Lover

Posts: 8,450

Ingredients:

16 Habanero peppers
1 L 2-Propanol

[http://kyle90.info/images/capsaicin/1.jpg]

Procedure:

1. Blend peppers and alcohol together

[http://kyle90.info/images/capsaicin/2.jpg]

2. Boil mixture to reduce

[http://kyle90.info/images/capsaicin/4.jpg]

3. Let settle and separate into hydrophobic and hydrophilic layers

[http://kyle90.info/images/capsaicin/5.jpg]

The hydrophobic (oily) layer that is on top is what you want; carefully skim it off.

Ensure you wear proper protective equipment for this recipe.

[http://kyle90.info/images/capsaicin/3.jpg]

[http://kyle90.info/images/capsaicin/3.jpg]

Congratulations! You now have a sample of the spiciest spice that is chemically possible!

Stuff

2009-03-09, 12:22 AM #6

sugarless

Sweet 'n' Low

Posts: 3,467

My brother made some really excellent chili with some really random ingredients that sounded like they shouldn't have worked at all. I'll see if I can get it from him.

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Me: I have no idea
Fincham: I meant where are you sitting. This wasn't an existential question.

2009-03-09, 7:16 AM #7

Jay

Hey guys, did you hear about Something Awful?

Posts: 8,804

Originally posted by kyle90:

Ingredients:

16 Habanero peppers
1 L 2-Propanol

Procedure:

1. Blend peppers and alcohol together

2. Boil mixture to reduce

3. Let settle and separate into hydrophobic and hydrophilic layers

The hydrophobic (oily) layer that is on top is what you want; carefully skim it off.

Ensure you wear proper protective equipment for this recipe.

Congratulations! You now have a sample of the spiciest spice that is chemically possible!

I'll be hydrophilic with you anytime [http://sorrowind.net/imagecorner/319/141229632353.gif]

Originally posted by CaveDemon:

that's a country you dumb