Yeah, if you eat it regularly. That's the point of this thread--spicing up the recipe. The best part about the thing isn't the flavoring, it's the fact that you can get ramen for so cheap (especially since there are a lot of areas without asian restaraunts with fresh ramen).

[QUOTE=Dj Yoshi]The best part about the thing isn't the flavoring, it's the fact that you can get ramen for so cheap [/QUOTE]

You sir, have never experienced the student's paradise that is LIDL/ALDI.

...that is what?

I think you're confusing two very different cultures, one which is on some tiny *** island a quarter of the way across the globe, the other which doesn't have this LIDL/ALDI ****. Ramen is what students live off of here. And at prices as low as 5 cents a package in bulk, it's DAMN cheap.

Beef flavoured with some kind of hot sauce in it. Enjoy.

I'll take my ramen.